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Meal Bundle - Chicken Pot Pie Empanada
Tabled's classic pot pie filled empanada
Regular price
$35.99
Sale price
$35.99
Regular price
$20.00
Sale
Sold out
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Size
Small - (2 Adults)
Medium - (4 Adults)
Large - (6 Adults)
Delivery Day
Monday
Thursday
Small - (2 Adults) / Monday
Small - (2 Adults) / Thursday
Medium - (4 Adults) / Monday
Medium - (4 Adults) / Thursday
Large - (6 Adults) / Monday
Large - (6 Adults) / Thursday
Back to DECEMBER 11 - 17 Menu
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Steamed Basmati Rice ( DF, GF, V )
Steamed Red Quinoa ( DF, GF, V )
Steamed Broccoli Florets ( DF, GF, V )
Gluten Free Penne ( DF, V ).
Plain Penne ( DF, V )
Roasted Golden Baby Potatoes with Caramelized Onions and Herbs (DF, GF, V)
Roasted fingerling potatoes with caramelized onions
Farfalle with Sundried Tomato Pesto, Spring Peas and Fresh Ricotta (Veg)
Homemade pesto with peas, fresh ricotta and EVOO.
GF Farfalle with Sundried Tomato Pesto, Spring Peas and Fresh Ricotta (Veg, GF)
Homemade pesto with peas, fresh ricotta and EVOO.
Cheesy Baked Cauliflower (Veg)
Crispy and cheesy baked cauliflower
Pickled Coleslaw (GF, Veg)
made with pickled cabbage, carrots and light mayo
Kale Garden Salad (V)(DF)(GF)
Served with a lemon & honey mustard dressing
Grilled Asparagus with aged parmesan & Lemon Zest (GF, Veg)
Charred asparagus with parmesan and fresh lemon zest
Mediterranean Roasted Vegetables (GF, DF, V)
Oven roasted mixed vegetables with oregano, salt, pepper & olive oil
Cucumber Salad with Poppy Seed Dressing (GF, Veg)
Mushroom Quinoa Pilaf (GF, DF, V)
made with baby portabella mushrooms, fresh herbs and shallots.
Mashed Yukon Gold Potatoes (GF, Veg)
Baked Sweet Potato Wedges (GF, DF, V)
lightly seasoned with salt, pepper and extra virgin olive oil.
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