Meal Bundle - Pot Roast with Carrots and Pearl Onions (DF, GF)

Steamed Basmati Rice ( DF, GF, V )

Steamed Red Quinoa ( DF, GF, V )

Steamed Broccoli Florets ( DF, GF, V )

Gluten Free Penne ( DF, V ).

Plain Penne ( DF, V )

Roasted Golden Baby Potatoes with Caramelized Onions and Herbs (DF, GF, V)
Roasted fingerling potatoes with caramelized onions

Farfalle with Sundried Tomato Pesto, Spring Peas and Fresh Ricotta (Veg)
Homemade pesto with peas, fresh ricotta and EVOO.

GF Farfalle with Sundried Tomato Pesto, Spring Peas and Fresh Ricotta (Veg, GF)
Homemade pesto with peas, fresh ricotta and EVOO.

Cheesy Baked Cauliflower (Veg)
Crispy and cheesy baked cauliflower

Pickled Coleslaw (GF, Veg)
made with pickled cabbage, carrots and light mayo

Kale Garden Salad (V)(DF)(GF)
Served with a lemon & honey mustard dressing

Grilled Asparagus with aged parmesan & Lemon Zest (GF, Veg)
Charred asparagus with parmesan and fresh lemon zest

Mediterranean Roasted Vegetables (GF, DF, V)
Oven roasted mixed vegetables with oregano, salt, pepper & olive oil

Cucumber Salad with Poppy Seed Dressing (GF, Veg)

Mushroom Quinoa Pilaf (GF, DF, V)
made with baby portabella mushrooms, fresh herbs and shallots.

Mashed Yukon Gold Potatoes (GF, Veg)

Baked Sweet Potato Wedges (GF, DF, V)
lightly seasoned with salt, pepper and extra virgin olive oil.