Meal Bundle - Black Bean, Sweet Potato, Quinoa patties & Sriracha Ketchup (GF,DF,V)

Meal Bundle -  Black Bean, Sweet Potato, Quinoa patties & Sriracha Ketchup  (GF,DF,V)
Meal Bundle -  Black Bean, Sweet Potato, Quinoa patties & Sriracha Ketchup  (GF,DF,V)
  • Load image into Gallery viewer, Meal Bundle -  Black Bean, Sweet Potato, Quinoa patties & Sriracha Ketchup  (GF,DF,V)
  • Load image into Gallery viewer, Meal Bundle -  Black Bean, Sweet Potato, Quinoa patties & Sriracha Ketchup  (GF,DF,V)

Made with Quinoa, roasted sweet potatoes, black beans, scallions and spices

CHEF RECOMMNDED SIDES: 

- Kale Garden Salad (V)(DF)(GF)

- Mediterranean Rice Pilaf with Citrus and Herbs (DF, Veg)

Regular price
$29.99
Sale price
$29.99
Regular price
$20.00
Sold out
Unit price
per 
Side - Add two sides of your choice Quantity
Cheesy Baked Broccoli (Veg)
Cheesy Baked Broccoli (Veg)
Baked broccoli with bechamel, cheddar and topped with crispy breadcrumbs & aged parmesan
Gigantes (GF)(DF)(V)
Gigantes (GF)(DF)(V)
Traditional Greek Gigantes. Butter bean and tomato casserole.
Tomato Cucumber, and Red Onion Salad with Red Wine Vinaigrette (GF, DF,V)
Tomato Cucumber, and Red Onion Salad with Red Wine Vinaigrette (GF, DF,V)
Tomatoes, cucumbers and onions in a citrus oregano dressing.
Mediterranean Rice Pilaf with Citrus and Herbs (DF, Veg)
Mediterranean Rice Pilaf with Citrus and Herbs (DF, Veg)

Kale Garden Salad (V)(DF)(GF)
Kale Garden Salad (V)(DF)(GF)
Served with a lemon & honey mustard dressing
Honey Sriracha Roasted Carrots and Sweet potato (GF,DF)
Honey Sriracha Roasted Carrots and Sweet potato (GF,DF)

Balsamic Glazed Brussel Sprouts (DF, GF, V)
Balsamic Glazed Brussel Sprouts (DF, GF, V)
Sundried Tomato Pesto Pasta Salad (Veg)
Sundried Tomato Pesto Pasta Salad (Veg)
Homemade pesto with peas, fresh ricotta and EVOO.
Chive Potato Puree (Veg, GF)
Chive Potato Puree (Veg, GF)
Steamed Mixed Seasonal Vegetables (GF, DF, V.)
Steamed Mixed Seasonal Vegetables (GF, DF, V.)
Steamed broccoli, cauliflower, carrots, and green peas (ingredients may vary week to week)