Chef's Bundle* - Seared Chilean Seabass with Lemon, Capers (DF) (GF)

Fresh seabass filet with lemon capers and dill

CHEF's RECOMMENDED SIDES: 

- Creamy Herb Polenta (GF, Veg)

- Sauteed Spinach with Roasted Grape Tomatoes & Garlic  (GF, V)